Category Archives: Michigan
An Autumn Meal in Summer at Forest Grill
I had this meal back in Michigan this summer, and somehow never wrote about it. There had been an unseasonably cold snap, and so even though the heavy and warming items on menu seemed out of place for July, they … Continue reading
Posted in Michigan, Review
Tagged agnolotti, charcuterie, Forest Grill, marrow, Michigan, nettle soup
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New York vs. Michigan: a Brunch-Off
Don’t you just love brunch? What other meal condones calling an entrée consisting entirely of dessert a complete meal? Because really – I’m talking to you, waffles, pancakes, French toast – you’re not fooling anyone with your pools of mouthwatering … Continue reading
Written In Chocolate 