Monthly Archives: August 2014

Pizza Bianca

Firstly, when dealing with savory foods, I generally don’t use exact measurements or have a recipe in mind; I just have ingredients that complement each other and a loose idea of how I want the dish to unfold. If this … Continue reading

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Two Simple Summer Salads

This is for one of those middle of the week dinners, where you and whoever you live with look at each other despondently and start a round of “Well, what do you want for dinner?” This salad is simple, fresh, … Continue reading

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Boston Cream Cupcakes

My grandmother recently passed away, and for her memorial I said I wanted to make her favorite dessert. While lots of stories about grandma were shared around the table, nobody could quite agree on this point. Contenders were German chocolate … Continue reading

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